fillet(회뜨기) : 필릿, 필레, 휠레
fillet
= to cut the flesh away from the bones of a fish:
The customer wanted her fish filleted.
filet
= a piece of meat or fish without bones:
a piece of cod fillet
fillet of plaice
small trout fillets
fillet steak
fillet of beef
https://youtu.be/eSPmA5HMr6Q
https://youtu.be/KppQ9jwEFsE
https://youtu.be/1Hkt3Q5y84U
https://youtu.be/KppQ9jwEFsE
* 생선회
sashimi, sliced raw fish, xlices of raw fish
* 생선회 한 점
a slice(piece) of sushi
* 생선회를 뜨다
fillet raw fish
* 파슬리를 고명으로 얹은 생선회
raw fish famished with parsley
* 생선회가 일품이네요.
They have really good sashimi here.
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